Siemens Vented Hob Event: Cooking tips & more

We recently opened our kitchen showroom doors for a special event to showcase the clever Siemens vented hob and its advanced features.

Jo, our home economist, cooked an array of delicious dishes on the hob such as scrambled eggs and steak. She shared hints and tips on how to get the best out of the Siemens vented hob.

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Reasons why we love the Siemens Induction hob with integrated ventilation system

First and foremost, the Siemens InductionAir system unites an innovative, highly functional hob with pioneering integrated ventilation technology – making a great hob even better! The integrated ventilation removes the need for a bulky overhead extractor fan, and makes this the ideal hob to have on a kitchen island.  This high-quality hob saves you space!

A brilliant choice when designing open plan kitchens, the hob is also a great option for compact kitchen designs as it creates a sense of free-flowing space and light.

5 key features

1) flexInduction that ensures the hob is ready for any size and shape of pan.

2) powerMove Plus keeps meals warm at the back whilst maintaining high temperatures in the front for cooking.

3) dualLight Slider gives full control with just one finger.

4) cookingSensor Plus gives a signal when the right temperature has been reached.

5) climateControl Sensor adjusts extraction rates in accordance to the cooking levels. Eliminates strong cooking odours and steam automatically.

Thatcham Kitchen Designers for stunning kitchens

We offer a full design and installation service for you to create your perfect kitchen, so let us take care of your project from start to finish: